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Raw Oysters don't need sauce : Food

Cocktail sauce, lemon, Tabasco, Tapatio, mignonette... all are commonly offered as accompaniments to raw oysters. I say phooey to them all. A good raw oyster is perfect just by itself. Well almost... a fine Sazerac cocktail and oysters are a great combination.
(2009-06-16 10:05:53.0/2009-06-14 16:13:26.0) Permalink Trackback: http://blogs.sun.com/bondolo/entry/raw_oysters_don_t_need

 


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